Dal Koftas Recipe

Recipe By Bawarchi

Dal Koftas is a delicious Indian recipe served as a Curries.

4.1
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15minstotal
15m.total
Dal Koftas
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ingredients serve

Ingredients for Dal Koftas Recipe

  • As required For koftas
  • 1/4 cup moong dal
  • 0.33 onions, ground
  • 0.33 teaspoon ginger garlic paste
  • 0.83 green chillies, ground
  • 0.17 tablespoon coriander leaves
  • 0.08 teaspoon red chilli powder
  • 0.08 teaspoon garam masala
  • As required oil for frying
  • As required Salt
  • As required For gravy
  • 1/2 onion paste
  • 0.33 teaspoon ginger garlic paste
  • 0.33 tablespoon Tomato Puree
  • 0.67 teaspoon coriander powder
  • 0.17 teaspoon red chilli powder
  • 0.08 teaspoon turmeric powder
  • 0.08 teaspoon garam masala
  • 1/25 teaspoon kasoori methi
  • 1/2 tablespoon Oil
  • As required Salt
Nutrition
value
280
calories per serving
8 g Fat15 g Protein36 g Carbs10 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    15g
  • Carbs
    36g
  • Fiber
    10g

MacroNutrients

  • Carbs
    36g
  • Protein
    15g
  • Fiber
    10g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    65mg
  • Iron
    5mg
  • Vitamin A
    850mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    110mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    29mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    143mg
  • Manganese
    < 1mg
  • Phosphorus
    260mg
  • Selenium
    30mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi