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Recipes
Dal Keema Recipe
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Ingredients
Directions
Nutrition
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Dal Keema Recipe
Recipe By
Bawarchi
Dal Keema is a delicious Indian recipe served as a Side-Dish.
3.6
13 Rating -
Rate
Non Veg
diet
40mins
total
40m.
total
plan
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ingredients
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1
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Ingredients for Dal Keema Recipe
87.50 gram
Mutton keema
62.50 gram
Bengal gram dal
12.50 gram
Onion
1.25 gram
Ginger
1.25 gram
Garlic
1/2
Cloves
0.38 inch
Cinnamon
1/2
Cardamom
1
Red chilli
0.38 teaspoon
Turmeric powder
1/2
Bay leaf
0.13 bunch
Coriander leaves
1 tablespoon
Oil
As required
Salt
Nutrition
value
607
calories
per serving
34 g Fat
30 g Protein
43 g Carbs
13 g Fiber
Other
Current Totals
Fat
34g
Protein
30g
Carbs
43g
Fiber
13g
MacroNutrients
Carbs
43g
Protein
30g
Fiber
13g
Fats
Fat
34g
Vitamins & Minerals
Calcium
195mg
Iron
8mg
Vitamin A
1367mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
95mcg
Vitamin B12
2mcg
Vitamin C
12mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
152mg
Manganese
5mg
Phosphorus
384mg
Selenium
10mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi