Auntie Georgia’s Dakgangjeong Recipe

Recipe By Food & Wine

Learn how to make Auntie Georgia’s Dakgangjeong.

4.8
18 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
Auntie Georgia’s Dakgangjeong
plan
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ingredients serve

Ingredients for Auntie Georgia’s Dakgangjeong Recipe

  • 1/2 pound Chicken wings, cut at joints, wing tips discarded
  • 1/4 cup Potato starch
  • 1 cup Vegetable Oil, Divided
  • 1/2 No.s Small jalape , stemmed and thinly sliced, plus more for garnish
  • 0.06 cup Light brown sugar
  • 0.06 cup Soy sauce
  • 1.25 Medium garlic cloves, sliced
Nutrition
value
2809
calories per serving
290 g Fat41 g Protein19 g Carbs3 g FiberOther

Current Totals

  • Fat
    290g
  • Protein
    41g
  • Carbs
    19g
  • Fiber
    3g

MacroNutrients

  • Carbs
    19g
  • Protein
    41g
  • Fiber
    3g

Fats

  • Fat
    290g

Vitamins & Minerals

  • Calcium
    104mg
  • Iron
    4mg
  • Vitamin A
    2024mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    16mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    30mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    42mg
  • Copper
    1mcg
  • Magnesium
    73mg
  • Manganese
    3mg
  • Phosphorus
    461mg
  • Selenium
    48mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine