Dairy-Free Savory Sausage Gravy Recipe
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Here's how to use almond milk to create a smooth, dairy-free sausage gravy that''s super simple but easy to customize to your tastes.
4.2
11 Rating -
Rate
Non Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Dairy-Free Savory Sausage Gravy Recipe
- 1 pound Breakfast sausage
- 1.25 tablespoon Worcestershire sauce
- 1/2 Cube beef bouillon, crushed
- 1/2 teaspoon Ground nutmeg
- 1/2 cup All-purpose flour
- 2 cup Almond milk, or as needed
- 1/2 teaspoon Salt
Nutrition
value
value
2378
calories per serving
222 g Fat69 g Protein32 g Carbs39 g FiberOther
Current Totals
- Fat222g
- Protein69g
- Carbs32g
- Fiber39g
MacroNutrients
- Carbs32g
- Protein69g
- Fiber39g
Fats
- Fat222g
Vitamins & Minerals
- Calcium688mg
- Iron14mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B9111mcg
- Vitamin B120mcg
- Vitamin C2mg
- Vitamin E78mg
- Copper3mcg
- Magnesium959mg
- Manganese8mg
- Phosphorus1342mg
- Selenium11mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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