Dairy-Free Broccoli And Mint Pesto Recipe

Recipe By Taste

This dairy and gluten-free pesto is super versatile stir it through pasta, spread on pizza or dollop on fish.

4.1
14 Rating -
Rate
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Dairy-Free Broccoli And Mint Pesto
plan
Bookmark

ingredients serve

Ingredients for Dairy-Free Broccoli And Mint Pesto Recipe

  • 150 gram Broccoli, trimmed, cut into florets
  • 1/4 Small avocado
  • 1/2 cup Firmly packed fresh mint leaves
  • 0.13 cup Natural almond kernels
  • 1 Small garlic cloves, peeled, quartered
Nutrition
value
1069
calories per serving
111 g Fat8 g Protein10 g Carbs5 g FiberOther

Current Totals

  • Fat
    111g
  • Protein
    8g
  • Carbs
    10g
  • Fiber
    5g

MacroNutrients

  • Carbs
    10g
  • Protein
    8g
  • Fiber
    5g

Fats

  • Fat
    111g

Vitamins & Minerals

  • Calcium
    118mg
  • Iron
    2mg
  • Vitamin A
    39mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    101mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    26mg
  • Vitamin E
    19mg
  • Copper
    < 1mcg
  • Magnesium
    91mg
  • Manganese
    2mg
  • Phosphorus
    178mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste