A luscious banana filling over a no-bake graham cracker crust makes this dairy free banana cream pie a winner you'll love this light and delicious dessert.
0.31 cup Non dairy milk i used so delicious unsweetened coconut milk
0.19 teaspoon Vanilla
0.13 Banana mashed
0.13 Banana sliced
0.19 cup Graham cracker crumbs about 10 full size graham crackers
3/4 tablespoon Vegan buttery spread melted
0.03 cup Organic cane sugar
0.13 Container coco whip
0.13 Banana sliced
Nutrition value
319
calories per serving
10 g Fat4 g Protein53 g Carbs2 g FiberOther
Current Totals
Fat
10g
Protein
4g
Carbs
53g
Fiber
2g
MacroNutrients
Carbs
53g
Protein
4g
Fiber
2g
Fats
Fat
10g
Vitamins & Minerals
Calcium
73mg
Iron
6mg
Vitamin A
152mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
28mcg
Vitamin B12
< 1mcg
Vitamin C
15mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
36mg
Manganese
< 1mg
Phosphorus
104mg
Selenium
4mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment