Zingy, light and fresh, but also complex and packing a punch, the daiquiri is the holy trinity of cocktail ingredients:the perfect union of sweet, sour and spirit hand shaken into a coupe glass. The cocktail was created in 1898 in the town of daiquiri, cuba by an american engineer named mr. Jennings cox, and for over 120 years its been an iconic accompaniment to good times, good company, and good music.