Daikon Salad With Ume Plum Dressing Recipe

Name: Daikon Salad With Ume Plum Dressing Recipe
Total time: 20 min
Yield: 3
Cuisine: Japanese

Recipe By Just One Cookbook

Cut into long thin strips, daikon salad has a nice crunchy texture and refreshing flavor from ume plum dressing.

4.2

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20minstotal

20minsPrep

20m.total

20m.Prep

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Ingredients for Daikon Salad With Ume Plum Dressing Recipe

1 inch Daikon radish
2.33 ounce Mizuna
1 Shiso leaves
0.33 Umeboshi
1 tablespoon Ponzu
0.33 tablespoon Sesame oil
0.33 tablespoon Rice vinegar
0.17 tablespoon Soy sauce
1/25 teaspoon Sugar
0.67 tablespoon Katsuobushi

Nutrition
value

calories per serving

2 g Fat2 g Protein5 g Carbs1 g FiberOther

Current Totals

Fat
2g
Protein
2g
Carbs
5g
Fiber
1g

MacroNutrients

Carbs
5g
Protein
2g
Fiber
1g

Fats

Fat
2g

Vitamins & Minerals

Calcium
108mg
Iron
1mg
Vitamin A
339mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
< 1mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
28mg
Manganese
< 1mg
Phosphorus
40mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Just One Cookbook