Daikon Leaves Furikake Recipe

Recipe By Slurrp

Daikon Leaves Furikake is a traditional Japanese seasoning made from dried daikon leaves, sesame seeds, and other flavorful ingredients. It adds a savory and slightly sweet taste to rice, noodles, and other dishes. This furikake is easy to make and can be stored for future use.

5
20 Rating -
Rate
Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
Daikon Leaves Furikake
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ingredients serve

Ingredients for Daikon Leaves Furikake Recipe

  • 1/2 cup Dried Daikon Leaves
  • 1 tablespoon Sesame Seeds
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Sugar
  • flakes Optional: Bonito Flakes, Seaweed, Or Other Desired Ingredients

Directions: Daikon Leaves Furikake Recipe

Cooking Directions

  • STEP 1.Wash and dry the daikon leaves thoroughly.
  • STEP 2.Toast the sesame seeds until fragrant and grind them into a coarse powder.
  • STEP 3.Mix the ground sesame seeds with dried daikon leaves, salt, sugar, and other optional ingredients like bonito flakes or seaweed.
  • STEP 4.Store the furikake in an airtight container and use it as a topping for rice, noodles, or any dish you like.

Cooking Tips

  • Make sure to dry the daikon leaves completely to prevent moisture in the furikake.
  • Adjust the amount of salt and sugar according to your taste preference.
  • Experiment with different optional ingredients to customize the flavor of your furikake.

Storage and Serving

  • Store the furikake in an airtight container in a cool, dry place.
  • Sprinkle the furikake over steamed rice, noodles, or use it as a seasoning for soups and stews.
Nutrition
value
72
calories per serving
6 g Fat2 g Protein3 g Carbs2 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    2g
  • Carbs
    3g
  • Fiber
    2g

MacroNutrients

  • Carbs
    3g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    190mg
  • Iron
    2mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    68mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp