Dahi papdi chaat (indian street snack) Recipe
Recipe By Better Butter
A very popular indian street food, it is enjoyed by everyone and is also a great tea-time snack. You can mix and match the ingredients to create your own version. Country.......uae.
4.1
16 Rating -
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Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for Dahi papdi chaat (indian street snack) Recipe
- 4-5 papdis
- 1/2 potato, boiled and chopped
- 1/2 onion, chopped
- 1/2 tomato, chopped
- 1/2-1 fresh green / red chilies, chopped
- 1-1.50 tablespoon fresh grated coconut
- 1/2-1 tablespoon toasted sesame seeds
- 1-1.50 tablespoon grated carrot
- 1-1.50 tablespoon roasted peanuts, crushed
- 1/4 cup sev
- As required green chutney, red chili and garlic chutney and sweet tamarind chutney
- 1-1.50 tablespoon coriander leaves
- pinch roasted cumin powder
- pinch chaat masala
- pinch pepper powder
- 1/2 pinch tbsp. yoghurt , mixed with saltand roasted cumin powder
Nutrition
value
value
339
calories per serving
19 g Fat11 g Protein29 g Carbs15 g FiberOther
Current Totals
- Fat19g
- Protein11g
- Carbs29g
- Fiber15g
MacroNutrients
- Carbs29g
- Protein11g
- Fiber15g
Fats
- Fat19g
Vitamins & Minerals
- Calcium266mg
- Iron6mg
- Vitamin A6283mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9116mcg
- Vitamin B120mcg
- Vitamin C64mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium170mg
- Manganese1mg
- Phosphorus223mg
- Selenium6mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter