Dahi-Nu-Gosht Recipe
Recipe By Bawarchi
Dahi-Nu-Gosht is a delicious Indian recipe served as a Side-Dish.
3.7
11 Rating -
Rate
Non Vegdiet
2hr total
2hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Dahi-Nu-Gosht Recipe
- 125 gram mutton pieces
- 1/2 onions, chopped finely
- 1 tablespoon Oil
- cup chopped coriander
- 1/2 hard boiled eggs, sliced
- 1/4 cup curd
- 0.13 inch For ground paste: ginger
- 1.75 garlic pods
- 1/2 dried red chilli
- 0.13 teaspoon turmeric powder
- 0.13 teaspoon red chilli powder
- 3/4 Cardamom
- 1.75 Peppercorns
- 3/4 Cloves
- 1/4 tablespoon cumin seeds
- 1/4 tablespoon coriander seeds
- 0.13 teaspoon amchoor powder
- inch Cinnamon Stick
- As required Salt
Nutrition
value
value
613
calories per serving
45 g Fat29 g Protein22 g Carbs7 g FiberOther
Current Totals
- Fat45g
- Protein29g
- Carbs22g
- Fiber7g
MacroNutrients
- Carbs22g
- Protein29g
- Fiber7g
Fats
- Fat45g
Vitamins & Minerals
- Calcium187mg
- Iron6mg
- Vitamin A187mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B947mcg
- Vitamin B123mcg
- Vitamin C11mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium115mg
- Manganese5mg
- Phosphorus327mg
- Selenium17mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi