The bond between Odias and seafood is no hidden secret. The state of Odisha is blessed with a location that gifts it with plenty of seafood. From the varieties of fish to crabs and prawns, there’s no end to the list. However, more than anything else, Odias gorge on fish delicacies the most. Easy to prepare and delicious, Odia fish dishes are a delight to savour. This dahi macha recipe is a melange of curd, mustard and fish and will surely leave you gobsmacked for all the right reasons. Try it out and let us know how you love it.