Dahi ki sabzi Recipe
Recipe By Better Butter
A very instant option to make in your kitchen when u are short of vegetables.
4.2
15 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Dahi ki sabzi Recipe
- 1/2 cup curd
- 1/2 medium sized onion finely chopped
- 1/2 tablespoon Oil
- 1/2 teaspoon cumin seeds
- 1/4 teaspoon mustard seeds
- 2-2.50 curry leaves
- 1/2-1 green chillies
- 1/4 teaspoon red chilli powder
- 0.13 teaspoon turmeric powder
- 1/4 teaspoon coriander seeds powder
- 1/4 teaspoon roasted cumin seeds powder
- 1/4 teaspoon kasuri methi
- As required Fresh coriander leaves for garnishing
Nutrition
value
value
165
calories per serving
9 g Fat5 g Protein16 g Carbs6 g FiberOther
Current Totals
- Fat9g
- Protein5g
- Carbs16g
- Fiber6g
MacroNutrients
- Carbs16g
- Protein5g
- Fiber6g
Fats
- Fat9g
Vitamins & Minerals
- Calcium148mg
- Iron4mg
- Vitamin A708mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B951mcg
- Vitamin B120mcg
- Vitamin C24mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium100mg
- Manganese< 1mg
- Phosphorus68mg
- Selenium14mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter