Dahi Ke Kebab Recipe

Name: Dahi Ke Kebab Recipe
Total time: 247 min
Yield: 3
Cuisine: Punjabi

Recipe By Better Butter

Dahi ke kabab are kababs crisp outside, soft melt in mouth inside. This is a delicacy from punjabi cusine, perfect for party starter.

4.3

26 Rating -

Rate

Vegdiet

4hr 7minstotal

4hr Prep

7minsCook

4hr 7m.total

4hr Prep

7m.Cook

plan

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Ingredients for Dahi Ke Kebab Recipe

0.17 cup Hung curd
0.08 cup Cottage cheese
0.33 Onion
0.33 ginger paste tesp
0.67 Green chilies
0.33 tablespoon Green coriander leaves
0.17 salt tesp
0.08 Black pepper powder tesp
As required Corn flour to dust
As required oil for deep frying

Nutrition
value

calories per serving

4 g Fat6 g Protein9 g Carbs3 g FiberOther

Current Totals

Fat
4g
Protein
6g
Carbs
9g
Fiber
3g

MacroNutrients

Carbs
9g
Protein
6g
Fiber
3g

Fats

Fat
4g

Vitamins & Minerals

Calcium
155mg
Iron
2mg
Vitamin A
523mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
54mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
54mg
Manganese
< 1mg
Phosphorus
100mg
Selenium
11mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter