Dahi Bade Aloo Ke Recipe

Recipe By Bawarchi

Dahi Bade Aloo Ke is a delicious Indian recipe served as a Snacks.

4.4
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40minstotal
40m.total
Dahi Bade Aloo Ke
plan
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ingredients serve

Ingredients for Dahi Bade Aloo Ke Recipe

  • 0.13 kilogram potatoes, boiled, peeled and mashed smooth
  • 1/4 cup singhare ka atta
  • 0.13 teaspoon rock salt
  • 0.06 teaspoon black pepper powder
  • As required Oil For Frying
  • As required Water in a deep pan
  • As required For the dahi
  • 0.63 cup Dahi
  • 1/2 teaspoon rock salt
  • 1/2 teaspoon cumin powder, roasted and powdered
  • 0.13 teaspoon chilli powder
  • 0.06 teaspoon black pepper powder
  • As required A handful of green coriander leaves to garnish
Nutrition
value
366
calories per serving
6 g Fat13 g Protein65 g Carbs6 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    13g
  • Carbs
    65g
  • Fiber
    6g

MacroNutrients

  • Carbs
    65g
  • Protein
    13g
  • Fiber
    6g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    279mg
  • Iron
    6mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    38mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    203mg
  • Manganese
    2mg
  • Phosphorus
    271mg
  • Selenium
    29mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi