Dahi Aloo Masala (No Onions) Recipe

Recipe By Better Butter

Potatoes cooked in yogurt with very less spices adds flavour to this dish. A quick semi dry version that could enjoyed with rice/roti/pulaos. No onion version.

4.2
20 Rating -
Rate
Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Dahi Aloo Masala (No Onions)
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ingredients serve

Ingredients for Dahi Aloo Masala (No Onions) Recipe

  • 1 potatoes Medium sized , skin peeled and chopped into small cubes
  • 40 yogurt millilitre
  • 0.33 teaspoon cumin seeds
  • 0.33 teaspoon ginger garlic paste
  • 0.33 teaspoon Salt
  • 0.33 teaspoon Red chilli powder
  • 0.08 teaspoon coriander powder
  • 0.33 teaspoon pepper powder
  • 0.33 teaspoon Chole masala powder
  • 0.08 glass Water
  • 0.33 tablespoon Ghee
  • As required cilantros freshly chopped for garnishing
Nutrition
value
104
calories per serving
< 1 g Fat3 g Protein21 g Carbs4 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    3g
  • Carbs
    21g
  • Fiber
    4g

MacroNutrients

  • Carbs
    21g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    30mg
  • Iron
    1mg
  • Vitamin A
    44mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    41mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    72mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter