Samosa stuffed with tangy potatoes, coated in sweet and hot chutneys, and lastly topped with masala peanuts and pomegranate. Dabeli spice masala is the heart and soul in this recipe.
1/5 tablespoon For dabeli masala powder coriander seeds
1/5 teaspoon cumin seeds
0.80 Cloves
0.40 Dry red chilli
1/5 Bada elaicha
pinch hing
1/5 teaspoon Dry coconut powder
1 For potatoe masala potatoes boiled and chopped
0.60 tablespoon Dabeli masala powder
1/20 cup khajur imli chutney
As required Salt
0.40 tablespoon Oil
1/20 cup Pomegranate
0.40 tablespoon masala peanut
0.40 tablespoon Chopped coriander
Nutrition value
416
calories per serving
22 g Fat6 g Protein47 g Carbs10 g FiberOther
Current Totals
Fat
22g
Protein
6g
Carbs
47g
Fiber
10g
MacroNutrients
Carbs
47g
Protein
6g
Fiber
10g
Fats
Fat
22g
Vitamins & Minerals
Calcium
101mg
Iron
4mg
Vitamin A
791mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
55mcg
Vitamin B12
0mcg
Vitamin C
47mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
112mg
Manganese
4mg
Phosphorus
139mg
Selenium
2mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment