Dabba Gosht is a traditional Indian dish that originated in the region of Hyderabad. It is a flavorful and aromatic meat curry made with tender pieces of mutton or lamb, cooked with a blend of spices and yogurt. The dish is slow-cooked to perfection, resulting in tender meat that is infused with the rich flavors of the spices. Dabba Gosht is often served with rice or Indian bread, such as naan or roti.