Daal Ka Paratha Recipe

Recipe By Bawarchi

Daal Ka Paratha is a delicious Indian recipe served as a Bread.

4.1
24 Rating -
Rate
Vegdiet
35minstotal
35m.total
Daal Ka Paratha
plan
Bookmark

ingredients serve

Ingredients for Daal Ka Paratha Recipe

  • 1/2 cup Whole Wheat Flour
  • 0.13 cup cooked lentil
  • 0.13 cup gram flour
  • 1/4 small onion, finely chopped
  • piece Small ginger, grated
  • 1/2 green chillies, finely chopped
  • As required Coriander leaves, finely chopped
  • 1/4 tablespoon Oil
  • 0.13 teaspoon cumin seed
  • As required Salt, red chilli powder, garam masala
  • As required Butter/oil for frying
Nutrition
value
380
calories per serving
4 g Fat14 g Protein69 g Carbs8 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    14g
  • Carbs
    69g
  • Fiber
    8g

MacroNutrients

  • Carbs
    69g
  • Protein
    14g
  • Fiber
    8g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    51mg
  • Iron
    5mg
  • Vitamin A
    264mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    64mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    72mg
  • Manganese
    < 1mg
  • Phosphorus
    160mg
  • Selenium
    16mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Bawarchi