Cute Tang Yuan Recipe

Recipe By Asian Food Network

In chinese culture, tang yuan (glutinous rice balls) is a traditional dessert that symbolises reunion and harmony. Most chinese families will usually make this auspicious dish during the winter solstice festival. Have some fun with this recipe by shaping these typically round treats into cute rooster and chick designs. For a modern twist, try out alternative ingredients for the fillings such as chunky peanut butter and chocolate, to replace the commonly used black sesame, peanut and red bean paste. Not only are they easy and quick to prepare, they also offer unique flavours and shapes that are more kids-friendly

4.9
14 Rating -
Rate
Non Vegdiet
1hr total
35minsPrep
10minsCook
1hr total
35m.Prep
10m.Cook
Cute Tang Yuan
plan
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ingredients serve

Ingredients for Cute Tang Yuan Recipe

  • As required Skin
  • 45 gram Glutinous rice flour
  • 50 milliliter Water
  • 1/4 teaspoon Castor sugar
  • 25 gram Steamed mashed pumpkin
  • 0.06 teaspoon Bamboo charcoal powder
  • 1/2 drop Red food colouring
  • As required Filling
  • 2 piece 4 chocolate balls or bar chopped into small
  • 1.50 tablespoon Chunky peanut butter
  • As required Soup base
  • 1/2 liter Water
  • 2.50 Pandan leaves
Nutrition
value
180
calories per serving
1 g Fat4 g Protein37 g Carbs4 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    4g
  • Carbs
    37g
  • Fiber
    4g

MacroNutrients

  • Carbs
    37g
  • Protein
    4g
  • Fiber
    4g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    26mg
  • Iron
    2mg
  • Vitamin A
    39mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    < 1mg
  • Phosphorus
    89mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Asian Food Network