Custard Cake Recipe

Recipe By Australia’s Best Recipes

Custard powder isn't a standard ingredient for a cake, but this one is yummy-give it a try.

4.2
18 Rating -
Rate
Eggdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
Custard Cake
plan
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ingredients serve

Ingredients for Custard Cake Recipe

  • 20.83 gram Margarine
  • 0.08 cup Milk
  • 0.08 teaspoon Vanilla essence
  • 1/2 tablespoon Custard powder
  • 0.17 cup Caster sugar
  • 0.33 Eggs
  • 0.17 cup Self-raising flour
Nutrition
value
302
calories per serving
21 g Fat4 g Protein25 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    4g
  • Carbs
    25g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    25g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    41mg
  • Iron
    1mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    9mg
  • Manganese
    < 1mg
  • Phosphorus
    75mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes