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Custard Apple Basundi Recipe

Recipe By WhiskAffair

Custard apple basundi is a delicious twist on classic basundi where fresh custard apple pulp is added to it. It is perfect to have for vrat days.

4.6
11 Rating -
Rate
Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Custard Apple Basundi
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ingredients serve

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Ingredients for Custard Apple Basundi Recipe

  • 1/4 liter Full fat milk
  • 5-6.25 Strans saffron
  • 0.06 cup Sugar
Nutrition
value
368
calories per serving
20 g Fat11 g Protein37 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    11g
  • Carbs
    37g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    37g
  • Protein
    11g
  • Fiber
    < 1g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    318mg
  • Iron
    2mg
  • Vitamin A
    24mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    3mg
  • Phosphorus
    256mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By WhiskAffair