Ingredients for Curry Shrimp Mango Red Pepper And Onion Kabobs Recipe
1/4 Red pepper, cut into chunks
1/4 Whole mango, cut into chunks
0.13 Red onion, cut into chunks
100 gram 31 40 count shrimp
0.38 tablespoon Epicure mango curry dip
3/4 tablespoon Olive oil
1/4 tablespoon Lemon juice
0.13 teaspoon Sugar
1 Basmati rice for servings
As required Slice green onions for garnish
Nutrition value
344
calories per serving
23 g Fat22 g Protein13 g Carbs2 g FiberOther
Current Totals
Fat
23g
Protein
22g
Carbs
13g
Fiber
2g
MacroNutrients
Carbs
13g
Protein
22g
Fiber
2g
Fats
Fat
23g
Vitamins & Minerals
Calcium
75mg
Iron
2mg
Vitamin A
191mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
2mcg
Vitamin C
14mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
54mg
Manganese
< 1mg
Phosphorus
225mg
Selenium
43mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment