Home
Articles
Web Stories
Community
Contests
Food Trails
Shop
Videos
more
Back
Newsletter
Nutrimeter
Cocktail Sifter
Drinks
Discover
Photo Stories
slurrp360
Clear
See all results for
""
New Post
Add to Community
Create Post
Create Biteclub
View Drafts
+
Loading...
X
Add to Community
Create Post
Create Biteclub
View Drafts
Home
Recipes
Curry Leaves Curry Recipe
about
Ingredients
Directions
Nutrition
plan
copylink
Bookmark
Curry leaves curry Recipe
Recipe By
Better Butter
My mother's recipe which i changed according to my children's taste.
3.9
30 Rating -
Rate
Veg
diet
30mins
total
10mins
Prep
20mins
Cook
30m.
total
10m.
Prep
20m.
Cook
plan
share
Bookmark
ingredients
serve
serve
1
Add to Shopping List
Ingredients for Curry leaves curry Recipe
As required
To grind
1/2 teaspoon
Channa dal
1/2 teaspoon
Toor dal
1/4 teaspoon
cumin
1/4 teaspoon
Fennel
1/4 teaspoon
pepper
1/4-1/2 cup
Curry leaves
1/2
coconut heaped spoons
1/4 teaspoon
Gingely oil
As required
To temper
1/4 teaspoon
Mustard seeds
1/4 teaspoon
Fennel
1/4 teaspoon
cumin
1/4 teaspoon
Fenugreek seeds
1/4 teaspoon
pepper
As required
Others
1.25-1.50
shallots cut into halves
1.25
garlic pods cut into halves
1/2 tablespoon
Gingely oil
0.06 cup
tamarind pulp
1/4 teaspoon
jaggery optional
1/2 tablespoon
Sambar powder
Nutrition
value
127
calories
per serving
9 g Fat
2 g Protein
11 g Carbs
3 g Fiber
Other
Current Totals
Fat
9g
Protein
2g
Carbs
11g
Fiber
3g
MacroNutrients
Carbs
11g
Protein
2g
Fiber
3g
Fats
Fat
9g
Vitamins & Minerals
Calcium
66mg
Iron
2mg
Vitamin A
140mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
32mg
Manganese
< 1mg
Phosphorus
43mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By
Better Butter