Curry leaves chutney powder Recipe
Recipe By Better Butter
Curry leaves are source of iron, calcium, fiber and much more nutrients. Please do try this recipe.
3.7
16 Rating -
Rate
Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Curry leaves chutney powder Recipe
- 1/4 teaspoon Mustard seeds
- 1/2 teaspoon cumin seeds
- 0.13 teaspoon methi seeds
- 1/4 cup chana Daal
- 1/2 tablespoon pepper corns
- As required tamarind lemon size
- 2-2.50 Green chillies
- 1-1.50 Garlic
- 1/2 Curry leaves bag
- As required hing
- As required Salt
Nutrition
value
value
191
calories per serving
3 g Fat12 g Protein27 g Carbs11 g FiberOther
Current Totals
- Fat3g
- Protein12g
- Carbs27g
- Fiber11g
MacroNutrients
- Carbs27g
- Protein12g
- Fiber11g
Fats
- Fat3g
Vitamins & Minerals
- Calcium74mg
- Iron4mg
- Vitamin A215mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B998mcg
- Vitamin B120mcg
- Vitamin C1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium84mg
- Manganese1mg
- Phosphorus186mg
- Selenium27mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter