Curry leaves chicken gravy Recipe
Recipe By Better Butter
Curry leaves are known for their health benefits and have a distinct and flavourful aroma. In this gravy, curry leaves along with coriander, mint leaves and green chillies add a great taste and texture to the chicken.
3.8
20 Rating -
Rate
Non Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Curry leaves chicken gravy Recipe
- 0.19 cup curry leaves
- 75 gram boneless chicken
- 0.13 cup coriander leaves
- 0.13 cup Mint leaves
- 1/2 green chillies
- As required White pepper powder
- As required Salt
- 1/4 Lemon
- 1 tablespoon Oil
- 1/4 onion finely chopped
- 1/2 tablespoon ginger garlic paste
Nutrition
value
value
299
calories per serving
25 g Fat16 g Protein4 g Carbs3 g FiberOther
Current Totals
- Fat25g
- Protein16g
- Carbs4g
- Fiber3g
MacroNutrients
- Carbs4g
- Protein16g
- Fiber3g
Fats
- Fat25g
Vitamins & Minerals
- Calcium57mg
- Iron3mg
- Vitamin A973mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B945mcg
- Vitamin B120mcg
- Vitamin C22mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium58mg
- Manganese< 1mg
- Phosphorus172mg
- Selenium16mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter