Add to Community
X
Add to Community
  • about
  • Ingredients
  • Directions
  • Nutrition
plan
Bookmark

Curry Leaf Chutney Recipe

Recipe By Bawarchi

Curry Leaf Chutney is a delicious Indian recipe served as a Pickles-Chutneys.

4.4
17 Rating -
Rate
Vegdiet
5minstotal
5m.total
Curry Leaf Chutney
plan
Bookmark

ingredients serve

serve1
Add to Shopping List

Ingredients for Curry Leaf Chutney Recipe

  • 1/4 bunch curry leaves
  • 3/4 red chillies
  • 0.38 teaspoon Salt
  • 7.50 gram dry coconut
  • 1.25 gram Tamarind
  • 1/4 teaspoon Oil
Nutrition
value
41
calories per serving
4 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    2mg
  • Iron
    < 1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    3mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    3mg
  • Manganese
    < 1mg
  • Phosphorus
    6mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Bawarchi