This guide to curry in a hurry will show you how to make a tasty low-carb + keto-friendly dinner option using a simmer sauce and protein and vegetables.
1/4 pound Chicken thighs or chicken breasts, shrimp or pork
1 cup Chopped vegetables we used a cup of each:cauliflower, green beans, bell peppers, zucchini
1/4 Jar maya kaimal madras curry simmer sauce
0.06 cup Minced Cilantro
0.06 cup Pickled onions
Nutrition value
269
calories per serving
18 g Fat23 g Protein4 g Carbs4 g FiberOther
Current Totals
Fat
18g
Protein
23g
Carbs
4g
Fiber
4g
MacroNutrients
Carbs
4g
Protein
23g
Fiber
4g
Fats
Fat
18g
Vitamins & Minerals
Calcium
60mg
Iron
3mg
Vitamin A
850mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
100mcg
Vitamin B12
0mcg
Vitamin C
188mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
55mg
Manganese
< 1mg
Phosphorus
260mg
Selenium
22mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment