Curry flavoured fish fry Recipe
Recipe By Better Butter
The speciality of this dish is, keeping fish curry in d hot pan, mixing dat curry wid d fish completely, till d pan gets dry, i hv cooked d fish. Once, i had tasted it in a wedding. Tried it in my own way n it turned out so tasty...yumm yum! and d best part is itshealthy too as it requies v. Less oil.
4.2
22 Rating -
Rate
55minstotal
35minsPrep
20minsCook
55m.total
35m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Curry flavoured fish fry Recipe
- 40 gram King fish pieces
- As required For marination
- 1/5 teaspoon Salt
- 1/5 pinch Turmeric
- 1/5 teaspoon Lemon juice
- As required For paste
- 0.15 cup Dried Red Chillies If u prefer less spicy then use Kashmiri mirch
- 1/5 teaspoon onion chopped
- 1 garlic pods
- 1/5 teaspoon coriander seeds powder
- 1/20 teaspoon Turmeric
- 1/5 tablespoon coriander leaves
- 1/5 cup Freshly scraped coconut
- As required Water
- As required For Tadka
- 1/5 tablespoon Oil
- 0.40 garlic Pods
- 1/5 teaspoon onion chopped
- As required For curry
- 0.80-1 Kokum
- As required Salt
- As required Water
- As required For garnishing
- As required coriander leaves finely chopped handful
Nutrition
value
value
208
calories per serving
17 g Fat4 g Protein10 g Carbs11 g FiberOther
Current Totals
- Fat17g
- Protein4g
- Carbs10g
- Fiber11g
MacroNutrients
- Carbs10g
- Protein4g
- Fiber11g
Fats
- Fat17g
Vitamins & Minerals
- Calcium32mg
- Iron2mg
- Vitamin A497mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B925mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium68mg
- Manganese< 1mg
- Phosphorus92mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter