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Recipes
Curry-coconut Shrimp Recipe
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Curry-Coconut Shrimp Recipe
Recipe By
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Jumbo shrimp in a lightly spiced coconut curry sauce. Serve over hot cooked brown rice.
4.3
14 Rating -
Rate
35mins
total
10mins
Prep
25mins
Cook
35m.
total
10m.
Prep
25m.
Cook
plan
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Ingredients for Curry-Coconut Shrimp Recipe
1/4 teaspoon
Canola oil
0.13 cup
Minced onion
0.13 cup
Minced red bell pepper
1/4
Clove garlic, minced
1/4 teaspoon
Ground Cumin
0.19 teaspoon
Ground coriander
0.13 teaspoon
Curry powder
0.13 cup
Light coconut milk
1/4 teaspoon
Sugar
0.06 teaspoon
Crushed Red Pepper Flakes
1/4 pound
Jumbo shrimp, peeled and deveined
1/4 tablespoon
Cornstarch
1/4 tablespoon
Water
Nutrition
value
390
calories
per serving
23 g Fat
26 g Protein
19 g Carbs
4 g Fiber
Other
Current Totals
Fat
23g
Protein
26g
Carbs
19g
Fiber
4g
MacroNutrients
Carbs
19g
Protein
26g
Fiber
4g
Fats
Fat
23g
Vitamins & Minerals
Calcium
97mg
Iron
3mg
Vitamin A
289mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
53mcg
Vitamin B12
2mcg
Vitamin C
31mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
72mg
Manganese
< 1mg
Phosphorus
277mg
Selenium
49mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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