Curry Clams Recipe

Name: Curry Clams Recipe
Total time: 25 min
Yield: 4
Cuisine: Indian

Recipe By Rasa Malaysia

Juicy and flavorful curry clams with savory curry sauce. This malaysian clam recipe is a street food favorite, and can be made at home with my easy recipe

4.6

25 Rating -

Rate

25minstotal

5minsPrep

20minsCook

25m.total

5m.Prep

20m.Cook

plan

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Ingredients for Curry Clams Recipe

0.38 pound Manila clams
1/2 tablespoon Cooking Oil
1/4 Small onion, peeled and sliced
0.31 tablespoon Curry powder
0.06 teaspoon Turmeric powder
1/4 tablespoon Malaysian linghams hot sauce or chili garlic sauce
1/4 tablespoon Oyster sauce, or to taste
0.08 cup Water

Nutrition
value

222

calories per serving

9 g Fat8 g Protein26 g Carbs11 g FiberOther

Current Totals

Fat
9g
Protein
8g
Carbs
26g
Fiber
11g

MacroNutrients

Carbs
26g
Protein
8g
Fiber
11g

Fats

Fat
9g

Vitamins & Minerals

Calcium
27mg
Iron
3mg
Vitamin A
263mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
0mcg
Vitamin C
105mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
87mg
Manganese
< 1mg
Phosphorus
164mg
Selenium
2mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Rasa Malaysia