Curry-Apple Turkey Loaf Recipe

Recipe By Taste Of Home

“I came up with this tender turkey loaf to help my husband and me stick to our healthy-eating habits. Leftover slices make satisfying lunches to take to work the next day. ” —Mary Gudenkauf, Harrisonville, Missouri.

4.3
26 Rating -
Rate
Non Vegdiet
20minstotal
30minsPrep
50minsCook
20m.total
30m.Prep
50m.Cook
Curry-Apple Turkey Loaf
plan
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ingredients serve

Ingredients for Curry-Apple Turkey Loaf Recipe

  • 0.33 cup Soft Bread Crumbs
  • 0.17 Medium apple, finely chopped
  • 0.17 cup Finely chopped fresh mushrooms
  • 0.17 Small red onion, finely chopped
  • 0.33 Egg whites, lightly beaten
  • 0.17 Egg, lightly beaten
  • 0.17-0.33 teaspoon Curry powder
  • 0.17 teaspoon Salt
  • 0.17 pound Lean Ground Turkey
  • As required Topping
  • 0.33 tablespoon Butter
  • 0.33 Medium apples, finely chopped
  • 0.17 Small red onion, finely chopped
  • 0.08 cup Unsweetened apple juice
  • 0.17 teaspoon Curry powder
  • 1/25 teaspoon Salt
Nutrition
value
450
calories per serving
11 g Fat32 g Protein54 g Carbs16 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    32g
  • Carbs
    54g
  • Fiber
    16g

MacroNutrients

  • Carbs
    54g
  • Protein
    32g
  • Fiber
    16g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    143mg
  • Iron
    8mg
  • Vitamin A
    350mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    67mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    17mg
  • Vitamin E
    1mg
  • Copper
    2mcg
  • Magnesium
    114mg
  • Manganese
    < 1mg
  • Phosphorus
    474mg
  • Selenium
    41mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home