Curried Vegetable Pilaf Recipe
Recipe By Taste
For hearty vegetarian fare in a hurry, whip up this spicy pilaf.
4.7
12 Rating -
Rate
Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Curried Vegetable Pilaf Recipe
- 1/4 tablespoon Vegetable Oil
- 1/4 Brown onion, thinly sliced
- 0.13 cup Balti curry paste
- 0.38 cup Basmati rice
- 100 milliliter Can Coconut Milk
- 105 gram Packet stir fry vegetable mix
Nutrition
value
value
735
calories per serving
46 g Fat13 g Protein67 g Carbs17 g FiberOther
Current Totals
- Fat46g
- Protein13g
- Carbs67g
- Fiber17g
MacroNutrients
- Carbs67g
- Protein13g
- Fiber17g
Fats
- Fat46g
Vitamins & Minerals
- Calcium116mg
- Iron6mg
- Vitamin A2642mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B986mcg
- Vitamin B120mcg
- Vitamin C26mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium120mg
- Manganese2mg
- Phosphorus191mg
- Selenium3mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste