Curried Turkey Salad Recipe
Recipe By Paula Deen
A lightly spiced turkey salad with pecans and cranberries.
4.8
22 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Curried Turkey Salad Recipe
- 1/20 cup Mayonnaise
- 1/5 teaspoon Curry powder
- 1/10 tablespoon Lemon juice
- 0.40 cup Cooked diced turkey
- 1/20 cup Toasted and chopped pecans
- 1/20 cup Dried cranberries
Nutrition
value
value
139
calories per serving
9 g Fat13 g Protein2 g Carbs< 1 g FiberOther
Current Totals
- Fat9g
- Protein13g
- Carbs2g
- Fiber< 1g
MacroNutrients
- Carbs2g
- Protein13g
- Fiber< 1g
Fats
- Fat9g
Vitamins & Minerals
- Calcium20mg
- Iron1mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B98mcg
- Vitamin B120mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium23mg
- Manganese< 1mg
- Phosphorus138mg
- Selenium12mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Paula Deen