Ingredients for Curried Sweet Potato And Carrot Soup Recipe
0.40 teaspoon Canola oil
1/10 cup Chopped shallots
0.60 cup 1/2 inch cubes peeled sweet potato
0.30 cup 1/4 inch slices peeled carrot
1/5 tablespoon Grated fresh ginger root
0.40 teaspoon Curry powder
0.60 cup Fat free, low sodium chicken broth
Nutrition value
211
calories per serving
3 g Fat5 g Protein39 g Carbs6 g FiberOther
Current Totals
Fat
3g
Protein
5g
Carbs
39g
Fiber
6g
MacroNutrients
Carbs
39g
Protein
5g
Fiber
6g
Fats
Fat
3g
Vitamins & Minerals
Calcium
171mg
Iron
< 1mg
Vitamin A
6059mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
26mg
Manganese
< 1mg
Phosphorus
156mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment