Curried Shreaded Parottas Recipe
Recipe By Better Butter
A delicious spicy dish with leftover curry and parotas.
4.1
25 Rating -
Rate
Non Vegdiet
10minsPrep
30minsCook
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Curried Shreaded Parottas Recipe
- 1 parottas/ flat bread
- 0.60 onion medium sized
- 1/5 tomato large
- 0.40 greenchillies
- 0.40 teaspoon crushed ginger and garlic
- 0.40 teaspoon red chilli powder
- 1/2 teaspoon pepper powder
- 1/5 teaspoon coriander powder
- 1/5 teaspoon cumin powder
- 1/5 teaspoon garam masala
- 0.40 tablespoon leftover gravy
- 1/5 teaspoon Lemon juice
- 0.40 tablespoon Oil
- As required coriander leaves
Nutrition
value
value
86
calories per serving
6 g Fat3 g Protein5 g Carbs6 g FiberOther
Current Totals
- Fat6g
- Protein3g
- Carbs5g
- Fiber6g
MacroNutrients
- Carbs5g
- Protein3g
- Fiber6g
Fats
- Fat6g
Vitamins & Minerals
- Calcium42mg
- Iron3mg
- Vitamin A957mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B961mcg
- Vitamin B120mcg
- Vitamin C36mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium72mg
- Manganese< 1mg
- Phosphorus42mg
- Selenium5mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter