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Recipes
Curried Sausages Recipe
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Ingredients
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Nutrition
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Curried Sausages Recipe
Recipe By
Australia’s Best Recipes
Creamy curried sausages which all the family can eat.
4.3
12 Rating -
Rate
Non Veg
diet
30mins
total
30mins
Cook
30m.
total
30m.
Cook
plan
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ingredients
serve
serve
1
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Ingredients for Curried Sausages Recipe
1.33
Thick sausage
0.17
Onion Sliced
0.33
Garlic clove finely chopped
0.17 tablespoon
Curry powder
1/25 cup
Plain flour
0.33 cup
Milk
0.08 cup
Potato diced partially cooked
1/25 cup
Carrot diced partially cooked
1/25 cup
Peas
1/2 tablespoon
Tomato Sauce
Nutrition
value
121
calories
per serving
6 g Fat
4 g Protein
12 g Carbs
3 g Fiber
Other
Current Totals
Fat
6g
Protein
4g
Carbs
12g
Fiber
3g
MacroNutrients
Carbs
12g
Protein
4g
Fiber
3g
Fats
Fat
6g
Vitamins & Minerals
Calcium
119mg
Iron
1mg
Vitamin A
1090mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
30mcg
Vitamin B12
0mcg
Vitamin C
16mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
32mg
Manganese
< 1mg
Phosphorus
94mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Australia’s Best Recipes