Curried Sausages Recipe
Recipe By Australia’s Best Recipes
A medium-heat, curried sausage dish with great savoury flavours.
4.2
15 Rating -
Rate
Non Vegdiet
1hr 10minstotal
10minsPrep
1hr Cook
1hr 10m.total
10m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Curried Sausages Recipe
- 1.67 Beef sausages large
- 0.33 tablespoon Curry powder
- 0.33 stick Celerychopped
- 0.33 Potato chopped large
- 0.33 Brown onion chopped large
- 0.17 Carrot chopped large
- 0.17 cup Peas
- 0.17 tablespoon Oil
- 41.67 gram Tomato paste
- 0.17 Garlic clove crushed
Nutrition
value
value
121
calories per serving
3 g Fat4 g Protein19 g Carbs7 g FiberOther
Current Totals
- Fat3g
- Protein4g
- Carbs19g
- Fiber7g
MacroNutrients
- Carbs19g
- Protein4g
- Fiber7g
Fats
- Fat3g
Vitamins & Minerals
- Calcium46mg
- Iron2mg
- Vitamin A3757mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B961mcg
- Vitamin B120mcg
- Vitamin C44mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium60mg
- Manganese< 1mg
- Phosphorus61mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes