Curried Lamb And Potatoes Recipe
Recipe By Taste Of Home
Loads of rich flavors and spices make this a warming, inviting meal. It’s a great way to impress at a family get-together. Subrina Goosch, North Carolina.
4.2
24 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Curried Lamb And Potatoes Recipe
- 1 Garlic cloves, minced, divided
- 1/2 tablespoon Curry powder, divided
- 0.33 tablespoon Minced fresh gingerroot, divided
- 0.33 teaspoon Garam Masala, Divided
- 0.17 teaspoon Chili powder
- 0.17 teaspoon Paprika
- 0.17 teaspoon Dried Thyme
- 0.17 teaspoon Ground coriander, divided
- 1/4 teaspoon Salt, Divided
- 0.17 teaspoon Pepper, Divided
- 1/25 teaspoon Ground Cumin
- 0.17 tablespoon Olive oil
- 0.33 pound Lamb shoulder blade chops
- 0.67 inch Medium red potatoes, cut into 1/2 pieces
- 0.17 can Diced Tomatoes, Undrained
- 0.17 cup Chicken Broth
- 0.17 Small Onion, Chopped
- As required Hot cooked brown rice and minced fresh cilantro, optional
Nutrition
value
value
607
calories per serving
40 g Fat37 g Protein27 g Carbs26 g FiberOther
Current Totals
- Fat40g
- Protein37g
- Carbs27g
- Fiber26g
MacroNutrients
- Carbs27g
- Protein37g
- Fiber26g
Fats
- Fat40g
Vitamins & Minerals
- Calcium297mg
- Iron12mg
- Vitamin A227mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B950mcg
- Vitamin B123mcg
- Vitamin C11mg
- Vitamin E12mg
- Copper< 1mcg
- Magnesium179mg
- Manganese2mg
- Phosphorus451mg
- Selenium35mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home