Curried Corn On The Cob Recipe

Name: Curried Corn On The Cob Recipe
Total time: 40 min
Yield: 6
Cuisine: American

Recipe By Taste Of Home

If goat cheese is not to your liking, try queso fresco or any other crumbly cheese such as feta. Parmesan is also good, and even though it won't spread well, you can sprinkle the mixture on. - Laura Fall-Sutton of North Chicago, Illinois.

3.5

23 Rating -

Rate

Non Vegdiet

40minstotal

15minsPrep

25minsCook

40m.total

15m.Prep

25m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Curried Corn On The Cob Recipe

1 Medium ears sweet corn in husks
0.08 cup Crumbled Goat Cheese
0.17 tablespoon Sugar
0.33 teaspoon Salt free seasoning blend
0.08 teaspoon Curry powder
1/25 teaspoon Salt
1/25 teaspoon Pepper

Nutrition
value

134

calories per serving

4 g Fat6 g Protein22 g Carbs2 g FiberOther

Current Totals

Fat
4g
Protein
6g
Carbs
22g
Fiber
2g

MacroNutrients

Carbs
22g
Protein
6g
Fiber
2g

Fats

Fat
4g

Vitamins & Minerals

Calcium
84mg
Iron
< 1mg
Vitamin A
10mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
49mcg
Vitamin B12
< 1mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
21mg
Manganese
< 1mg
Phosphorus
120mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home