Curried Chicken Salad with Pineapple and Grapes Recipe
Recipe By Taste Of Home
This fun and flavorful beauty turns last night’s cooked chicken into a delightful salad that’s perfect for lunch. Linda Bevill, Monticello, Arkansas.
4.2
16 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
Bookmark
ingredients serves
serves6
Add to Shopping ListIngredients for Curried Chicken Salad with Pineapple and Grapes Recipe
- 4 cup Cubed cooked chicken
- 1 can Pineapple tidbits, drained
- 1 cup Halved seedless grapes
- 1/2 cup Mayonnaise
- 1/2 teaspoon Curry powder
- As required Fresh cilantro leaves, optional
- As required Bibb lettuce leaves, optional
Nutrition
value
value
222
calories per serving
14 g Fat18 g Protein5 g Carbs< 1 g FiberOther
Current Totals
- Fat14g
- Protein18g
- Carbs5g
- Fiber< 1g
MacroNutrients
- Carbs5g
- Protein18g
- Fiber< 1g
Fats
- Fat14g
Vitamins & Minerals
- Calcium23mg
- Iron1mg
- Vitamin A5mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B911mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium25mg
- Manganese< 1mg
- Phosphorus193mg
- Selenium19mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home