Curried Chicken Salad Recipe
Recipe By Melissas Southern Style Kitchen
If you've never made spicy chicken salad, make a small batch and give it a try. It just may be the salad recipe you didn't know you were looking for.
4.4
28 Rating -
Rate
Non Vegdiet
4hr 10minstotal
10minsPrep
4hr 10m.total
10m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Curried Chicken Salad Recipe
- 0.17 cup Toasted slivered almonds or pecan pieces
- 0.33 cup Mayonnaise
- 0.17 cup Chutney [i used crosse and blackwell apricot chardonnay
- 0.17 cup 1/2 and 1/2
- 0.67 teaspoon Fresh lemon juice
- 0.33 teaspoon Curry powder
- 0.33 teaspoon Salt
- 0.17 teaspoon Black pepper or to taste
- 1.33-1.67 cup Chopped roasted chicken
- cup Cup finely diced celery
- 0.17 cup Golden raisins
- 0.67 tablespoon Chopped fresh cilantro optional
Nutrition
value
value
654
calories per serving
34 g Fat44 g Protein38 g Carbs3 g FiberOther
Current Totals
- Fat34g
- Protein44g
- Carbs38g
- Fiber3g
MacroNutrients
- Carbs38g
- Protein44g
- Fiber3g
Fats
- Fat34g
Vitamins & Minerals
- Calcium86mg
- Iron5mg
- Vitamin A457mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B315mg
- Vitamin B61mg
- Vitamin B940mcg
- Vitamin B12< 1mcg
- Vitamin C5mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium90mg
- Manganese< 1mg
- Phosphorus513mg
- Selenium51mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Melissas Southern Style Kitchen