Curried Chicken Quinoa Salad Gluten Free Recipe
Recipe By The Kitchen Magpie
Curried chicken quinoa salad, a gluten free recipe that makes the best of both protein worlds packed with apples, grapes, celery and more
3.6
11 Rating -
Rate
Non Vegdiet
11minstotal
10minsPrep
1minsCook
11m.total
10m.Prep
1m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Curried Chicken Quinoa Salad Gluten Free Recipe
- 1/4 cup Cooked quinoa
- 1/2 cup Chopped cooked skinless chicken breasts
- 0.13 cup Diced celery
- 0.13 cup Red or green grapes
- 0.13 cup Diced apples
- 0.08 cup Toasted pecan halves
- 0.08 cup Vegetable broth
- 1/4 teaspoon Mild curry
- 0.13 teaspoon Brown sugar
Nutrition
value
value
398
calories per serving
15 g Fat24 g Protein40 g Carbs9 g FiberOther
Current Totals
- Fat15g
- Protein24g
- Carbs40g
- Fiber9g
MacroNutrients
- Carbs40g
- Protein24g
- Fiber9g
Fats
- Fat15g
Vitamins & Minerals
- Calcium128mg
- Iron5mg
- Vitamin A148mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B9102mcg
- Vitamin B12< 1mcg
- Vitamin C6mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium94mg
- Manganese< 1mg
- Phosphorus308mg
- Selenium25mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Kitchen Magpie