Curried Cauliflower Soup Recipe

Recipe By Bowl of Delicious

This smooth, velvety curried cauliflower soup recipe is healthy, vegan, low carb, low fat, and low calorie density, and also deliciously filling and hearty

4.3
28 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Curried Cauliflower Soup
plan
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ingredients serve

Ingredients for Curried Cauliflower Soup Recipe

  • 1/4 tablespoon Extra virgin olive oil or coconut oil
  • 1/4 Large yellow onion quartered and sliced
  • 1/4 tablespoon Curry powder see notes
  • 1 cup Vegetable broth or chicken broth
  • 1/4 teaspoon Kosher salt plus more to taste
  • 1/4 Head Cauliflower Cut Into Florets
  • 1/2 Medium zucchini grated
Nutrition
value
245
calories per serving
10 g Fat34 g Protein2 g Carbs3 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    34g
  • Carbs
    2g
  • Fiber
    3g

MacroNutrients

  • Carbs
    2g
  • Protein
    34g
  • Fiber
    3g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    33mg
  • Iron
    1mg
  • Vitamin A
    274mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    22mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    57mg
  • Manganese
    < 1mg
  • Phosphorus
    219mg
  • Selenium
    31mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bowl of Delicious