Ingredients for Curried Carrot Apple Peanut Soup Recipe
0.17 tablespoon Extra virgin olive oil
0.17 Large Yellow Onion, Chopped
0.17 tablespoon Curry Powder Plus 1 Teaspoon
0.08 teaspoon Kosher salt
0.08 teaspoon Cinnamon
1/25 teaspoon Nutmeg
0.17 Bay leaf
0.83 Large Carrots, Peeled And Chopped
1/2 Medium Soft Cooking Apples Such As Mcintosh, Peeled, Cored And Coarsely Chopped
0.67 cup Reduced Sodium Vegetable Broth
1/25 cup Peanut butter
1/25 teaspoon Freshly ground pepper
As required Greek Yogurt For Serving
As required Chopped Peanuts For Serving
As required Chopped Fresh Cilantro For Serving
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment