Ingredients for Curried Beef And Vegetable Sausage Rolls Recipe
1/4 tablespoon Vegetable Oil
1/4 Brown onion, finely chopped
1/4 Garlic Clove, Crushed
75 gram Lean beef mince
1/2 teaspoon Curry powder
1/4 Small carrot, grated
1/4 Small red capsicum, nely chopped
1/4 Small ripe tomato, finely chopped
1/4 tablespoon Tomato paste
1/4 tablespoon Worcestershire sauce
1/4 tablespoon Lemon juice
10 gram Baby spinach, chopped
0.19 cup Finely shredded green cabbage
3 Sheets filo pastry
As required Olive Oil Cooking Spray
1/4 tablespoon Sesame Seeds
As required Salt reduced tomato sauce, to serve
25 gram Green beans, trimmed
1/4 Small gem lettuce, leaves separated
50 gram Tomato medley, halved
3/4 Baby cucumbers, quartered lengthways
1/2 tablespoon Extra virgin olive oil
Nutrition value
316
calories per serving
23 g Fat19 g Protein7 g Carbs6 g FiberOther
Current Totals
Fat
23g
Protein
19g
Carbs
7g
Fiber
6g
MacroNutrients
Carbs
7g
Protein
19g
Fiber
6g
Fats
Fat
23g
Vitamins & Minerals
Calcium
148mg
Iron
5mg
Vitamin A
1895mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
87mcg
Vitamin B12
0mcg
Vitamin C
54mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
93mg
Manganese
< 1mg
Phosphorus
223mg
Selenium
12mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment