Curried Beef Kabobs Recipe

Recipe By Taste Of Home

A tongue-tingling marinade gives delightful flavor to the tender chunks of beef in this main dish. My mother prepares these kabobs for guests often since they're so colorful and popular.

3.7
23 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Curried Beef Kabobs
plan
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ingredients serve

Ingredients for Curried Beef Kabobs Recipe

  • 0.08 cup Olive oil
  • 0.06 cup Beef broth
  • 0.06 cup Lemon juice
  • 1/4 Garlic Cloves, Minced
  • 1/4 teaspoon Curry powder
  • 1/4 teaspoon Salt
  • 1/2 Bay leaves
  • 2 Whole Peppercorns
  • 1/4 pound Beef tenderloin, cut into 1 1/4 inch cubes
  • 1/4 inch Large green peppers, cut into 1 1/2 pieces
  • 0.38 Medium Tomatoes, Cut Into Wedges
  • 0.38 Medium onions, cut into wedges
Nutrition
value
403
calories per serving
26 g Fat29 g Protein12 g Carbs4 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    29g
  • Carbs
    12g
  • Fiber
    4g

MacroNutrients

  • Carbs
    12g
  • Protein
    29g
  • Fiber
    4g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    60mg
  • Iron
    6mg
  • Vitamin A
    555mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    6mcg
  • Vitamin C
    33mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    57mg
  • Manganese
    1mg
  • Phosphorus
    305mg
  • Selenium
    44mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home