Curd Sponge Cake Recipe

Name: Curd Sponge Cake Recipe
Total time: 45 min
Yield: 6
Cuisine: Brazilian

Recipe By Better Butter

Awesome taste.

3.6

21 Rating -

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Vegdiet

45minstotal

15minsPrep

30minsCook

45m.total

15m.Prep

30m.Cook

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Ingredients for Curd Sponge Cake Recipe

0.17 cup curd fresh ml
0.13 cup Castor sugar
0.33 teaspoon Vanilla essence
0.08 cup butter or oil
0.33 cup maida /2
As required oil for greasing
0.08 cup Caramelized dry fruits chopped
0.17 teaspoon Baking powder
0.08 teaspoon Baking soda
As required For caramelized dry fruits
0.33 tablespoon Sugar
0.17 teaspoon Butter
0.08 cup Chopped dry fruits

Nutrition
value

357

calories per serving

8 g Fat8 g Protein62 g Carbs4 g FiberOther

Current Totals

Fat
8g
Protein
8g
Carbs
62g
Fiber
4g

MacroNutrients

Carbs
62g
Protein
8g
Fiber
4g

Fats

Fat
8g

Vitamins & Minerals

Calcium
60mg
Iron
2mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
38mg
Manganese
< 1mg
Phosphorus
102mg
Selenium
8mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter