Curd and chickens achari kabab Recipe

Recipe By Better Butter

Tasty and interesting dish.

3.8
11 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr Prep
30minsCook
1hr 30m.total
1hr Prep
30m.Cook
Curd and chickens achari kabab
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ingredients serve

Ingredients for Curd and chickens achari kabab Recipe

  • 125 grm boneless chicken
  • As required For marination
  • 37.50 grm hung curd
  • 1/2 teaspoon red chilli powder
  • 0.13 teaspoon turmeric powder
  • 0.13 teaspoon all spice powder
  • 1/4 teaspoon cumin powder and salt
  • As required For achari masala
  • 0.38 teaspoon whole coriander seeds
  • 1/4 teaspoon mustard seeds
  • 0.13 teaspoon onion seeds
  • 1/4 teaspoon fennel seeds
  • 0.13 teaspoon fenugreek seeds
  • As required For final mixing
  • 0.38 teaspoon amchur powder
  • 25 grm hung curd
  • 3/4 medium sized boiled and mashed potatoes
  • 1/4 cup Add chopped onion, 2 green chilli nicely chopped, 2 carrots grated and 1/4 fresh coriander leaves
  • As required Salt
  • As required oil for cooking
Nutrition
value
94
calories per serving
1 g Fat4 g Protein17 g Carbs5 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    4g
  • Carbs
    17g
  • Fiber
    5g

MacroNutrients

  • Carbs
    17g
  • Protein
    4g
  • Fiber
    5g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    95mg
  • Iron
    4mg
  • Vitamin A
    1605mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    40mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    70mg
  • Manganese
    < 1mg
  • Phosphorus
    85mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter