Cucumber Sushi Rolls Recipe

Recipe By FeelGoodFoodie

These gluten-free cucumber sushi rolls are so easy to make and they are such a colorful and pretty appetizer. Filled with fresh veggies and a seasoned cream cheese.

4.4
25 Rating -
Rate
15minstotal
15minsPrep
15m.total
15m.Prep
Cucumber Sushi Rolls
plan
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ingredients serve

Ingredients for Cucumber Sushi Rolls Recipe

  • 0.33 Large english cucumbers
  • 0.67 ounce Whipped cream cheese
  • 0.17 teaspoon Sriracha
  • 1/25 teaspoon Ginger powder
  • 0.67 ounce Smoked Salmon
  • 0.33 stick Carrot cut into matchsticks
  • 0.17 Red pepper cut into matchsticks
  • 0.17 Avocado thinly sliced
Nutrition
value
128
calories per serving
9 g Fat6 g Protein5 g Carbs3 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    6g
  • Carbs
    5g
  • Fiber
    3g

MacroNutrients

  • Carbs
    5g
  • Protein
    6g
  • Fiber
    3g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    47mg
  • Iron
    < 1mg
  • Vitamin A
    1082mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    28mg
  • Vitamin B9
    235mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    81mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By FeelGoodFoodie